THE CAPHE VIETNAM: VIETNAMESE SPECIALTY ROBUSTA COFFEE
When it comes to kick-starting your day, coffee is one of the best options to do it. Coffee is among the most preferred drinks among people, and people love to start their day with a cup of coffee before daily chores. Apart from energizing the morning, coffee also has some health benefits. Coffee beans are full of antioxidants which help the body from fighting against inflammation. They also help the body at the micro-level by protecting the body cells from getting damaged. Coffee beans also carry various vitamins, including riboflavin, potassium, and magnesium.
When it comes to coffee, Vietnam is one of the prime choices. In Vietnam, coffee is one of the most preferred daily drinks. Vietnamese Specialty Robusta Coffee is one of the most demanding coffee among the locals and coffee addicts. While most people are into the western coffee style, Vietnamese robusta coffee has a distinct fan base. The coffee traditions and beans in Vietnam are very different from the rest.
The best coffee beans you will find in Arabic countries are roasted coffee beans which are primarily distinct from other coffee beans. Roasted coffee beans are mainly famous for their bitter taste compared to other coffee beans. For those who prefer a strong brew lover, the Robusta coffee bean holds nearly twice the caffeine as other Arabica coffee beans.
They also leave a bold, nutty and chocolaty taste behind. If you are a coffee lover and an addict who enjoys a premium coffee brew, you can always opt for The Caphe Vietnam Robusta Coffee Beans. These coffee beans are not only the best in Dubai, but growing and processing those seeds is very premium, giving them that authentic and exceptional taste.
So, what Kind of variety does The Caphe Vietnam sell?
CapheVietnam sells over 13 different types of coffee beans. Their details are as follows:
FINE ROBUSTA COLD BREW
FINE ROBUSTA COLD BREW is one of the mildest but premium coffee beans, which are medium roasted and are sold for AED30 for two bags of coffee beans, with a total weight of 80 grams. The best part about brewing these coffee beans is they provide fruity, milk chocolate & mellow honey sweetness flavor with every sip.
ROASTED BLEND (NATURAL)
ROASTED BLEND (NATURAL) is one of the premium coffee beans, which are medium roasted and are sold for AED52 for one bag of coffee beans, with a total weight of 250 grams. The best part about brewing these coffee beans is they provide fruity, milk chocolate & mellow honey sweetness flavor with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
ROASTED BLEND (100% ROBUSTA)
ROASTED BLEND (100% ROBUSTA) is one of the premium coffee beans, which are medium roasted and are sold for AED40 for one bag of coffee beans, with a total weight of 250 grams. To extract these beans, Caphe Vietnam uses the washed technique. These are whole beans that are cultivated with love and ancient techniques. The best part about brewing these coffee beans is they provide caramel, chocolaty, bold flavor with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
ROASTED BLEND (HONEY)
ROASTED BLEND (HONEY) is one of the premium coffee beans, which are medium roasted and are sold for AED45 for one bag of coffee beans, with a total weight of 250 grams. To extract these beans, Caphe Vietnam processes the coffee seeds in Honey. These are whole beans that are cultivated with love and antique techniques. The best part about brewing these coffee beans is they provide clove, Roasted peanut & sweet candy flavor with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
FINE ROBUSTA (85% ROBUSTA + 15% ARABICA)
FINE ROBUSTA (85% ROBUSTA + 15% ARABICA) is one of the most demanding premium coffee beans that get out of stock quickly due to their taste and aroma. These coffee beans are medium roasted and are sold for AED25 for one bag of coffee beans, with a total weight of 100 grams. Caphe Vietnam uses washed Bold with Strong Aroma techniques to extract these beans. These are whole ground beans that are cultivated with love and antique methods. The best part about brewing these coffee beans is they provide Earthy flavor, with a sweet and clean aftertaste with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
FINE ROBUSTA (HONEY PROCESS)
FINE ROBUSTA (HONEY PROCESS) is one of the premium coffee beans, which are medium roasted and are sold for AE25 for one bag of coffee beans, with a total weight of 100 grams. To extract these beans, Caphe Vietnam processes the coffee seeds in Honey. These are whole beans that are cultivated with love and antique techniques. The best part about brewing these coffee beans is they provide clove, Roasted peanut & sweet candy flavor with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
FINE ROBUSTA (NATURAL PROCESS)
FINE ROBUSTA (NATURAL PROCESS) is one of the premium coffee beans, which are medium roasted and are sold for AE25 for one bag of coffee beans, with a total weight of 100 grams. These are whole beans that are cultivated with love and antique techniques. The best part about brewing these coffee beans is they provide Fruity, milk chocolate & mellow honey sweetness with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
FINE ROBUSTA 100% ROBUSTA
FINE ROBUSTA 100% ROBUSTA is one of the premium coffee beans, which are medium roasted and are sold for AE25 for one bag of coffee beans, with a total weight of 100 grams. To extract these beans, Caphe Vietnam uses the Washed Bold approach. These are whole beans that are cultivated with love and antique techniques. The best part about brewing these coffee beans is they provide caramel, chocolate, and bold with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
Fine Robusta Blended Coffee
Fine Robusta Blended Coffee is one of the finest coffee beans cultivated in Dak Nong, which are medium roasted and are sold for AE80 for one bag of coffee beans, with a total weight of 500 grams. To extract these beans, Caphe Vietnam uses the Preliminary Process approach. These are whole beans that are cultivated with love and antique techniques. The best part about brewing these coffee beans is they provide mild sour apple taste, fruity, dark chocolate, and mellow honey sweetness with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
Honey Drip Coffee
Honey Drip Coffee is one of the most demanding coffee beans cultivated in Dak Nong, which are medium roasted and are sold for AE50 for ten bags of coffee beans, with a total weight of 130 grams. To extract these beans, Caphe Vietnam uses the Preliminary Process approach. These are whole beans that are cultivated with love and antique techniques. The best part about brewing these coffee beans is they provide mild sour apple taste, fruity, dark chocolate, and mellow honey sweetness with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
Roasted Coffee Beans
Roasted Coffee Beans are one of the finest coffee beans cultivated in Dak Nong, which are medium roasted and are sold for AE65 for one bag of coffee beans, with a total weight of 500 grams. To extract these beans, Caphe Vietnam processes the coffee seeds in Honey. These are whole beans that are cultivated with love and antique techniques. The best part about brewing these coffee beans is they provide sour, fruity, dark chocolate, or mellow sweetness with every sip. According to various professionals, the best way to enjoy and extract the most out of these coffee beans one should brew and blend them into an authentic Vietnamese Phin Filter.
Source- THE CAPHE VIETNAM: VIETNAMESE SPECIALTY ROBUSTA COFFEE
Check out our blog for more information
l NATURAL VS. HONEY PROCESSED COFFEE: A COMPLETE GUIDE
l WHY ARE THE CAPHE VIETNAM BEANS DIFFERENT THAN OTHERS?
l COFFEE OBSESSION: WHAT YOU NEED TO KNOW ABOUT THE “THECAPHEVIETNAM”
l HOW TO CREATE A CAFE EXPERIENCE AT HOME? A DETAILED GUIDE
l PHIN FILTER: EVERYTHING YOU MAY NEED TO KNOW
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